ERIN’S ROAST RECIPE
INGREDIENTS:
1 BC ANGUS ROAST
1/4 CUP BEEF BROTH
1 STICK BUTTER
1 RANCH DRESSING PACKET
DIRECTIONS:
ADD FROZEN BC ANGUS ROAST, BEEF BROTH, BUTTER AND RANCH DRESSING PACKET TO YOUR FAVORITE CROCKPOT
COOK ON LOW FOR THE DAY (7AM TO 6PM)
SHRED ROAST AND REMOVE BONE
SERVE!
PAIRING SUGGESIONS:
MASHED POTATOES AND GRAVY
STEAMED VEGGIES
CORN
ROLLS